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The wine is named for Nederburg’s founder, Philippus Wolvaart, who bought the farm in 1791 and planted chenin blanc, amongst other varietals. He had the vision and courage to tame a wilderness and grow great wine. His fingerprints are still on every wine we make.
• Bouquet: Reminiscent of ripe fruits, especially apricots and oranges, with floral hints and traces of raisin and spice.
• Palate: Well-balanced, fresh and fruity with a beautiful minerality and an excellent structure.
• Food Suggestions: Great with fish, poultry, veal, pasta and salads.
• Maturation Potential: 7 to 10 years.
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