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To create The Balvenie PortWood Aged 21 Years, rare Balvenie is transferred to port casks or pipes which have held fine port wines. There, it is sampled regularly by The Balvenie malt master to ensure the right amount of character has been imparted by the port casks, enhancing and developing the single malt while preserving its original characteristics. The nose is a perfume of fruity and ripe raisin notes, backed by a nutty dryness. The taste is refined with remarkable character. It is creamy and silky with fruit, honey and spice notes with a long and gentle nutty finish.
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