Dom Pérignon

In 1668, Dom Pérignon became cellar master in the Abbey of Hautvillers. His vision was to "create the best wine in the world." The search for excellence continues three centuries later as Dom Pérignon pursues the visionary work of the man who is considered the creator of champagne. A brilliant tribute to its founder's audacity, each vintage is assembled from Pinot Noir and Chardonnay grapes grown on the Grand Crus and the legendary Hauvillers Premier Cru. It is such a demanding creation that the Chef de Cave declares a vintage only in suitable years.