With “Destination”, pastry chef Nina Métayer invites you on a flavorful journey through the world of chocolate.

You won't find traditional sushi on Hayaku's menu, but you will find a range of original and modern Japanese street food! Located at Samaritaine, this restaurant offers a new type of seasonal culinary experience, inspired by the streets of Osaka.

Eric Kayser orchestrates a "baguette" sequence that's as melodious as it is delicious.

Samaritaine welcomes the iconic French pastry chef and chocolatier.

Under the glass roof, Voyage, is a real destination: bar, restaurant, and unexpected and festive entertainment space.