Mahesh Lunch Home


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Mahesh Lunch Home was the first restaurant in Mumbai to introduce the unique array of tastes and flavors native to the South Indian city of Mangaluru. Established in 1977 under S.C. Karkera, and named after his son, Mahesh, this traditional "lunch home" has reinvented itself as a modern, fine dining establishment serving some of the very best Mangalorean seafood in the city. It’s all excellent, however the butter pepper garlic crab, the signature surmai curry, the fish tawa fry, and the neer dosas are wildly popular. They also offer an array of international wines, cocktails, and beers designed to match.
8-B, Cawasji Patel Road, Mumbai, Maharashtra 400001
T:+91 22 2202 3965