Camus Moutai

Produced in the town of Moutai in Guizhou province, China, developed over many centuries, MOUTAI has acquired its well-deserved status as a world famous spirit.
Abounding with the protected unique and rich natural resources of the Moutai town, MOUTAI is produced from local sorghum, wheat and water with very strict traditional production methods. The finished liquor suffuses with elegant and refined aromas similar to soy sauce, with a long-lasting, mellow and full-bodied aftertaste. Even after the liquor has been drunk, the aroma will remain in the empty glass for a long, long time.